Our Story
Cibo… Vino… Vita…..
Food… Wine… Life
These are the things that are important to us at Sello’s, and we try to do our best to give you the experience that exemplifies our simple philosophy. Pino & Karen Tomasello created Sello’s in 2015 after owning a much larger restaurant on the island in Ocean City, Fresco’s for 15 years. They wanted to scale back a bit, and create a locals friendly place, away from the hecticness of Ocean City. Escape the stresses of real life and enter what we hope to be your new “happy place.” Sello’s wants to welcome you to a relaxing, enjoyable atmosphere, where you will get the best wine & dine advice to make your experience the best it can be.
We have taken our time to make sure that you are getting the best ingredients, made fresh to order. We have traveled and studied and have tried to give you a true Italian menu; one that respects tradition but is more of what would be found on a menu in Italy today.
The wine selections were researched and selected to give you the absolute best value. Life is too short to drink bad wine, and we have made sure you will not and if we get a good deal, we pass it on to you! If you are a true wine lover, please be sure to get on our email list to be informed about our bi-monthly seasonal wine events. Also, get information on how to be a member of the Sello’s Cellar Club, our loyalty club.
Follow @food_wine _travels for Pino and Karen’s latest travels

